Healthy Staples Vol 1. : Snacks
- Monique Rey

- Sep 4, 2021
- 1 min read

First and foremost, this will be a running list that is constantly updated! This list will consist of whole-food-based snacks and some approved packaged snacks.
These snacks + sweet swaps are loaded with nutrition such as antioxidants, protein, fiber, healthy carbohydrates, and fats!
Fruits:
Ideally, those that are lower in sugar:
Blueberries
Blackberries
Raspberries
*Combine them with plain yogurt!
Crispy Snacks + Dips
Crispy Swaps:
Cucumber slices
Radishes
Popcorn with cinnamon
Dips:
Guacamole
Hummus made with Olive Oil
Greek Yogurt
Nut butter (almond butter or cashew butter)
Nuts + Seeds: Almonds, walnuts, cashews, macadamia nuts, hazelnuts, pecans pumpkin seeds, chia seeds, hemp seeds, flaxseeds, pistachios, and Brazil nuts
Coffee Creamer: Coconut milk or any plant based milk and cinnamon or nutmeg
Dessert :
Almond Milk Yogurt
Vegan Icecream
Plain yogurt with berries
Dark Chocolate + dried cranberries
Frozen Banana slices with cocoa powder blended for banana icecream
Creamy protein smoothie bowl
Protein/Granola Bars:
Rx bars
Bob’s Red Mill Bars
Health Warrior Bars
R.E.D.D Bars
Primal Kitchen Bars
Aloha Bars
Or Swap for a boiled egg!
DIY Trail Mix (nuts, chopped dark chocolate, cranberries raisins
Candy:
Dried fruit (unsweetened mango, apples)
Blueberries
Nutritionist Notes + Tips:
Best sweeteners to use: Stevia or Monk Fruit
Sweets are all about the type of sugar and the portions. They're best to enjoy outside the house!
Have a sweet tooth after a meal? Brew some peppermint, cinnamon, or chai tea!
Balance those hormones so you're not constantly craving sweets!



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